Indian Chilli Paneer Dry Recipe With Pictures – Wise She Weekend Treat


  

 

Made Chinese after a long time as hubby dear is asking me to make it since a month Grin .So today like an obedient wife Wink I made it though I now I feel I should have made for him before only as it hardly needs any preparation time.

So lets jump to the recipe immediately Smile

 

 

recipes-hot-sauce+India chilli paneer recipe+Hot chilli paneer dry

Ingredients FrownServes 2-3)

 For Paneer/Indian cheese  Marination

2tbsp Corn flour
3tbsp all purpose flour(maida)
Pinch of degi mirch for colour and some spicy taste
Salt as per taste(we will be adding it later in the gravy so put it accordingly)
1/2tsp ginger garlic paste(I like to use fresh)
Water

 

250gm of Paneer/Indian Cheese (Cut into square shape)
1 capsicum chopped into big pieces
2 large onion sliced
2 green chillies
2tsp Hot and chilli tomato sauce
1tsp vinegar
2tsp Soya Sauce
2tbsp. Oil(Use normal cooking oil I like using olive oil)
1tsp sugar
Salt (as per taste)
Black Pepper Powder- 1/2 tsp

 

Method & Preparation

 

Step1 – Take a bowl and add square shaped paneer into it.

 

paneer-chili-recipe+ Indian chilli paneer recipe+Indo Chinese recipe

 

 Step2 – Now add chilli powder, salt, corn flour, all purpose flour, ginger garlic paste and little water. Batter should be little thick in consistency and should be able to cover all paneer cubes.

 

 

dry-chilli-paneer-recipe+ Chilli paneer recipe

 

Step3 -  In hot oil fry the marinated paneer and take them out separately. I like my paneer cubes to be crisp if you want them soft then fry for some less time.

 

chilli-paneer-recipe+Indian chines recipe +Indian food blog+.chilli paneer

 

 

 

Step4 -  In the same pan add sliced onion , capsicum and chopped green chillies. When onion starts turning transparent add salt, black pepper powder, vinegar, soya sauce, chilli sauce, sugar and friend paneer in it.

 

chinese-chili-recipe+onion and capsicum recipe+

 

 

 

Step5 –  Keep the flame high throughout and after 30-40 seconds switch off the flame.

 

 

Indian-chinese-chilli-paneer recipe

 

Serve got with fried rice Smile

For wet chilli paneer  add  little water and cornflour paste with the sauces.

 

Indian-paneer-cheese-recipe with step by step pictures

 

Happy weekend Smile

 

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For more simple and easy recipe click here

 

Comments

  1. Very Yummy………….i want it now……………its so tempting Ana Worship

  2. Easy reciepie too Big Smile

  3. its yummy indeed but fried Sarcasm

  4. i love this, and chicken variation of this also taste’s really good…i cook it normally on weekends……
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  5. mmmmmm…..its luks so yummy..i luuuvvvvv paneer Big Smile

  6. yum yum!!!this is mice and fast t prepare Smile my mouth is watering now…

  7. paneer is looking so tasty…………………….. Drool Drool
    Ani recently posted..Streetwear Color Rich nail color : review

  8. yummmmmmmmmmmmmmmmmmmm Hypnotized Hypnotized Eat i’ve been wanting to eat chinese for soo longgg… Eat Bowl Eat Star Star A it looks soo yummm Tap Dance
    Upasana recently posted..My First Nail Art !! Silver French tip ..

  9. loved ur pics Ana Smile will try this for sure Smile

  10. yummmmmmmmm Grin

  11. this sound awesome ana and looks yummiillllacious In Love In Love In Love In Love

  12. wooha…looks awesome Smile
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  13. Ooooooooooooooohhhh fooooooooooooood Grinance-leftright: :clap-n-jump:
    Emm recently posted..My Black Square-Toed Heels From Khadim.

  14. yumm yumm recipe…..<3 Yes
    sahar awan recently posted..Ardell lashes "my fav among all"

  15. looks yummmmyyyy!

    and you have explained everything in such a simple manner A! I am going to try this at home! Cute Shy

  16. this is looking so yummy Bowl will try this out…..i luv paneer Present

  17. I want to eat all of it….so yummy..and I love paneer so much…Anu..I made shahi paneer today… Bowl

  18. looks yumm Ana. perfect for weekend Grin ‘ll make it 2moro only Big Smile
    jyoti recently posted..Elle18 Nail pop No-35-Black Review & NOTD

  19. This is soooo easy peesy..and you ‘tarsaoed’ poor K for a month…wah meri bharatuya naari ROTFL ROTFL

  20. I am making this tomorrow and i will take some for V …he things i CANT cook… Grinuh:

  21. loved it.. I get free time only on weekends.. On dat days, i brush my teeth at 11am, very lazy to cook nw a days.. wish some1 cook it for me.. Will eat it happily Evil Grin

  22. yum yum yum … when is this arriving at my place?… u hve shipped this na? Am ready with my plate
    Plate

  23. mmmm….yum yummy…

  24. Chilly paneer is my favorite too but since i am lazy i simply use chings miracle paneer chilly masala Razz

  25. Gud morning anamika
    nice and very easy to make chilly paneer recipe do we follow the same procedure for chilly chicken.
    Paneer is luking delicious feel like eating right now i love chinese dishes :clap-n-jump:

  26. WOW mouthwatering post. I have a pack of paneer left in my fridge. am sure gonna try this tonight..

  27. degi mirch what is that dear

    • its dhegi mirch Mitha..its a flavoured mirch which brings kind of nice colour to the dish though it can be easily replaced with any ..

  28. Bookmarked and trying it out next week.
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  29. varshitha says:

    wooow looks yummy…. really tempting…gonna try this for sure…..

  30. Great recipe – thank you Smile

    I lived in Singapore for a time and the Indian restaurant nearby used to make lovely chili paneer. I’ve been looking for a similar recipe ever since I moved back to the UK and this one was great. I will definitely make it again……..even my kids loved it (they’re not too keen on very spicy food and it wasn’t as spicy as the one we used to have from the restaurant, but I thought it had a lot of nice flavour).

    Yum !

  31. Thanks for dropping by Shriya n for the appreciation.
    Loved you blog n saw many of your posts today.
    the baking soda post was very informative , i do the other things but never tried cleaning my oven with it.
    this paneer dish looks awesome , i make chilly paneer too but this one with curry patta n some indian spices is very different n appetizing.

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