Indian Chilli Paneer Dry Recipe With Pictures – Wise She Weekend Treat

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Made Chinese after a long time as hubby dear is asking me to make it since a month ๐Ÿ˜€ .So today like an obedient wife ๐Ÿ˜‰ I made it though I now I feel I should have made for him before only as it hardly needs anyร‚ย preparation time.

So lets jump to the recipeร‚ย immediatelyร‚ย ๐Ÿ™‚

 

 

recipes-hot-sauce+India chilli paneer recipe+Hot chilli paneer dry

Ingredients :-(Serves 2-3)

ร‚ย For Paneer/Indian cheese ร‚ย Marination

2tbsp Corn flour
3tbsp all purpose flour(maida)
Pinch of degi mirch for colour and some spicy taste
Salt as per taste(we will be adding it later in the gravy so put it accordingly)
1/2tsp ginger garlic paste(I like to use fresh)
Water

 

250gm of Paneer/Indian Cheese (Cut into square shape)
1 capsicum chopped into big pieces
2 large onion sliced
2 green chillies
2tsp Hot and chilli tomato sauce
1tsp vinegar
2tsp Soya Sauce
2tbsp. Oil(Use normal cooking oil I like using olive oil)
1tsp sugar
Salt (as per taste)
Black Pepper Powder- 1/2 tsp

 

Method &ร‚ย Preparation

 

Step1 – Take a bowl and add square shaped paneer into it.

 

paneer-chili-recipe+ Indian chilli paneer recipe+Indo Chinese recipe

 

ร‚ย Step2 – Now add chilli powder, salt, corn flour, all purpose flour, ginger garlic paste and little water. Batter should be little thick in consistency and should be able to cover all paneer cubes.

 

 

dry-chilli-paneer-recipe+ Chilli paneer recipe

 

Step3 –ร‚ย ร‚ย In hot oil fry the marinated paneer and take them out separately. I like my paneer cubes to be crisp if you want them soft then fry for some less time.

 

chilli-paneer-recipe+Indian chines recipe +Indian food blog+.chilli paneer

 

 

 

Step4 –ร‚ย  In the same pan add sliced onion , capsicum and chopped green chillies. When onion starts turning transparent add salt, black pepper powder, vinegar, soya sauce, chilli sauce, sugar and friend paneer in it.

 

chinese-chili-recipe+onion and capsicum recipe+

 

 

 

Step5 – ร‚ย Keep the flame high throughout and after 30-40 seconds switch off the flame.

 

 

Indian-chinese-chilli-paneer recipe

 

Serve got with fried rice ๐Ÿ™‚

For wet chilli paneer ร‚ย add ร‚ย little water and cornflour paste with the sauces.

 

Indian-paneer-cheese-recipe with step by step pictures

 

Happy weekend ๐Ÿ™‚

 


Also checkout the video

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For more simple and easy recipe click here

 

92 COMMENTS

  1. yummmmmmmmmmmmmmmmmmmm :hypnotized: :hypnotized: :eat: i’ve been wanting to eat chinese for soo longgg… :eat: :bowl: :eat: :star: :star: A it looks soo yummm :tap-dance:

  2. loved it.. I get free time only on weekends.. On dat days, i brush my teeth at 11am, very lazy to cook nw a days.. wish some1 cook it for me.. Will eat it happily :evilgrin:

  3. Gud morning anamika
    nice and very easy to make chilly paneer recipe do we follow the same procedure for chilly chicken.
    Paneer is luking delicious feel like eating right now i love chinese dishes :clap-n-jump:

    • its dhegi mirch Mitha..its a flavoured mirch which brings kind of nice colour to the dish though it can be easily replaced with any ..

  4. Great recipe – thank you ๐Ÿ™‚

    I lived in Singapore for a time and the Indian restaurant nearby used to make lovely chili paneer. I’ve been looking for a similar recipe ever since I moved back to the UK and this one was great. I will definitely make it again……..even my kids loved it (they’re not too keen on very spicy food and it wasn’t as spicy as the one we used to have from the restaurant, but I thought it had a lot of nice flavour).

    Yum !

  5. Thanks for dropping by Shriya n for the appreciation.
    Loved you blog n saw many of your posts today.
    the baking soda post was very informative , i do the other things but never tried cleaning my oven with it.
    this paneer dish looks awesome , i make chilly paneer too but this one with curry patta n some indian spices is very different n appetizing.

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